How to make a keto pizza

Fandar

To anyone who is into low carb or ketogenic dieting, here is how you make a low carb pizza:

1. Don't use any flour. Don't use almonds either, since it will make the pizza fall apart, and it's not really that low in carbohydrates. Use the mozzarella cheese that you would normally put on top of the pizza and mix them together with 2 eggs(or 3, depending on the size of the pizza). That will be your pizza base.

2. Put that in the oven and set it to 350 F if it's a big oven or 425 F if it's a small oven. Bake for about 15 to 25 minutes. If the oven is preheated, bake for about 10 to 20 minutes. Make sure the base is solid enough, but be careful not to burn it.

3. Take the base out, flip it over and put tomato sauce, with no added sugar. Then, put another layer of mozzarella cheese. Then add the toppings of your choice. I prefer pepperoni, jalapenos, mushrooms and onions.

4. Put the pizza back in the oven and bake for another 10 minutes.

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